Manchester Locally Grown market

To Contact Us

Our Website:
manchester.locallygrown.net
On Facebook:
Manchester Locally Grown Online Farmers’ Market
By e-mail:
tnmomof10@gmail.com
By phone:
(931) 273-9708

Our pickup location is across the street from the Manchester City Schools administration building, at

216 East Fort Street, Manchester, TN

If you don’t see a map, click on the address link.

Good morning!

Welcome to this week’s offerings from your online farmers’ market. Everything you see on our website is the “cream of the crop” from local farmers, the best products picked and made with pride especially for YOU! When you place an order with our farms, you know you are supporting your friends and neighbors, most located within 30 miles of Manchester, Tennessee.

The market will remain open for your orders till Tuesday at 10 pm. Please look around at various categories, since I don’t always notice all the new items to include in the newsletter.

Please be sure to read the section of the page entitled “Important Ordering and Pickup Information.”

Deb at Knottynuffacres has taken her items off the market for this week, but plans to return to us next week. She apologizes for any inconvenience this may cause.


Molly from Kountry Vittles writes:

I have been busy this week putting up fresh pumpkin getting ready for wonderful pumpkin dishes, pumpkin pie, pumpkin cookies, pumpkin bread and let’s not forget pumpkin rolls. I have made several country Apples pies and lots of herb bread so you can only imagine how wonderful my little kitchen smells. I may not be fond of the cold weather on these ole bones of mine, but I sure do love the wonderful aromas it brings to my kitchen.

This week I will be adding my Baked Cherry and Baked Apple Hand pies to the market. They have become very popular with my regular clients and much healthier than the traditional fried pie. Hope everyone has a wonderful week, and I’ll see you at the market.

(L to R)
Top: Pumpkin Pie, Pumpkin Bread (available with or without walnuts).
Middle: Pumpkin Roll (available plain, with walnuts, or with pecans), Tart Cranberry Quick Bread (available with or without walnuts).
Bottom: Cherry and Apple Hand Pies.

Amy from Solace Farm tells me that she has picked up six lambs from the processor, and will be busy getting the new meat listed on the market. I don’t have information or photos for you at this time, but if you are interested, check the category for details.

Frontier Family Farms has added another winter vegetable:
Broccoli florets.

From Dogwood Valley Greenhouse:
This is the last week that I will accept pre-orders for our Christmas wreaths and kissing balls. We will be able to make only a limited number of each (good help is hard to find!) We will do our best to fill all pre-orders, beginning about Dec 1, but when they’re gone, they’re gone.

We will also have pink Christmas cacti and several colors of African violets in bloom for Christmas, and you may also reserve those now if you prefer. Just drop me an email to let me know if you want one or more of the potted plants, because they’re not currently available on the market.