Middle Tennessee Locally Grown Market

Manchester, Tullahoma, & McMinnville, Tennessee

Small Farms Making a Big Difference

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Welcome to Middle Tennessee Locally Grown’s Recipe Section. We’d love to have your comments if you try some of our recipes. Our members and growers are encouraged to contribute to this section. We love to share recipes using our farm fresh products!

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We will remember your selections on future visits. The selections are cumulative (that is, checking both 'Favorites' and 'Vegetarian' will only show recipes flagged as both a favorite and vegetarian.)

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All Recipes

Moist Pumpkin Bread

This recipe uses pumpkin which is currently available on this market.

Source: Southern Living Cookbook (Entered by ManagerLinda Reed)
Servings: depends on how thick you slice it
Ingredient keywords: shortening, sugar, egg, pumpkin, water, flour, baking, salt, baking, cinnamon, cloves, pecans,, raisins
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Roasted Pumpkin Soup with Sage Cream

This recipe uses pumpkin available on our market right now.

Source: From Cooking from the farmers’ market (Entered by ManagerLinda Reed)
Servings: Makes 6-8 servings
Ingredient keywords: pumpkin, butter, onion, carrot, celery, ginger, garlic, chicken
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We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible.

If you would like to sell through this market, please read the Vendors’ Guide before completing the application. Then please tell us about yourself and a market manager will contact you.

For more information concerning any part of using this market, please email the market manager .

This market is using the Locally Grown online farmers market system. More information about how your market or farm can also use this system can be found at locallygrown.net/faq. Legal information about using this website can be found at locallygrown.net/legal.