The Weblog

This page contains news, event information, and other items added by the market managers.



 
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Time to Order Fresh Local Farm Products!





Good morning!

The market is open as usual, and will remain open for your orders till Tuesday at 10 pm. Please be sure to read the section of the page entitled “Important Ordering and Pickup Information.”

Farm News of the Week

From Amy Rae of Solace Farm:
We have restocked our Scottish Highland grassfed beef, and have added both a few new cuts like NY Strip and Filet Mignon, and more of the classics such as stew meat (first to sell out), ground, and chuck roasts.

I have also added a loose tea blend – made from our own fig leaves and wildcrafted sumac berries, it is a caffeine-free stand-in for a lemon green tea. I love this with just a touch of honey!

We have a new item in the soap line-up – laundry soap! I’ve been using this myself for years now, and decided to make it available here as well. It is made from my own soap, with just a few additional ingredients, and we love how simple it is! I’ve also listed a lavender pumice scrub for the kitchen and bathroom, again with my own soap, and pumice powder. If you like the Mrs. Meyers surface scrub (like I do) this is for you!

(Clockwise from top left): Loose Tea, Laundry Soap, Pumice Scrub, Whipped Body Butter.



To Contact Us

Our Website: manchester.locallygrown.net
On Facebook: Manchester Locally Grown Online Farmers’ Market
By e-mail: tnhomeschooler@yahoo.com
By phone: (931) 273-9708


From Elaine at Weaver Farms:

We are running a special for the month of March: 5 pounds of Angus ground beef for $25. Pasture and grain fed. No hormones, antibiotics or MSG. No water added. USDA inspected.







Linda at Dogwood Valley Greenhouse writes:
This crazy weather has finished off the daffodils, sadly, but that just means that the greenhouses at Dogwood Valley Greenhouse are coming alive, with the early spring things beginning to bloom. Your garden will delight in the addition of some color to welcome spring very early each year. And can the herbs be far behind? We also have some really nice hanging baskets available, which will need to stay indoors till end of April. Watch the “Live Plants” category, as new plants will be made available each week. Since these are listings from previous years being made available again for this season, they will not show up in “What’s New” at the top of the page.

(L-R) Dwarf Coreopsis, Phlox stolonifera.

Important Ordering and Pickup Information

Ordering will be open until TUESDAY at 10 p.m., and your order will be available for pickup on THURSDAY between 4:00 and 5:30 at our tents located outside Manchester Farm Store, 251 Interstate Dr., Manchester. We can also deliver your order to your home (or other location) on Friday afternoons, for a small fee, if it’s more convenient for you. If you prefer to utilize this service, please place an order for it, same as other products, selecting your delivery area. Don’t forget to give us your location address in the comments section of the order. Also please text Linda at (931) 273-9708 for specific arrangements.

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible. Please encourage our local farmers by helping to spread the word about our wonderful market to everyone you know. We offer a great variety of local farm products, and our items will be in your hands in time to plan for the weekend. Wonderful local products are available for ordering from the comfort of your own computer.

More new farmers are considering joining our market, if they can expect enough sales to help pay their transportation costs. Please help us grow the market by sharing this e-mail with your friends and inviting them to give us a try. And if you haven’t ordered from Manchester Locally Grown for a while, please check out our wide variety of offerings this week. Also please let us know if we can improve our selection or scheduling in any way to better suit your needs.

Blessings,
Linda
Here is the complete list for this week.