Five multicolored Violas ("baby pansies") in an earthtone 10 inch plastic planter. These spring colors will liven your deck or patio till the really hot weather arrives, and then a bit longer. The warmer the weather, the more water they will need. If you bring them to a part shade location as the weather warms, they will bloom longer this spring. For renewed fall blooms, regularly water and care for them over summer.
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Five multicolored Violas ("baby pansies") in an earthtone 10 inch plastic planter. These spring colors will liven your deck or ... more

Five mixed color miniature snapdragons in an earthtone 10 inch plastic planter. Snapdragons tolerate cold weather pretty well, and also continue blooming into hot weather. These bright colors will liven your deck or patio all spring and summer, if you keep them well watered. The warmer the weather, the more water they will need. If you bring them to part shade as the weather warms, they may tolerate the heat better.
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Five mixed color miniature snapdragons in an earthtone 10 inch plastic planter. Snapdragons tolerate cold weather pretty well, and also ... more

Penstemons come from areas with rough growing conditions and should never be exposed to wet or damp earth. A thin, rocky soil in full sun is best. Penstemon species are often used in xeriscape landscaping, as many are native to desert or alpine regions and thus quite hardy. Native Americans long used Penstemon roots to relieve toothache. Foliage is evergreen in warmer climates. Tubular flowers are in clusters atop strong stems, somewhat like foxglove, and blooming from spring into summer. Plants are best set out in groups so that a mass of flowers is in view. Cut back each stem after flowering to a place just above a set of leaves that show new growth. You may get another flowering later in the summer or early fall. Wait until all chance of a freeze is over, then cut back your penstemon, leaving stems that are just 6 inches long. This way, the plant will bush out and have a more compact form.
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Penstemons come from areas with rough growing conditions and should never be exposed to wet or damp earth. A thin, ... more

Padoc Productive, early maturing variety bears large, dense heads—up to 12 inches across—that are tops for making into slaws and sauerkraut. The cabbage heads, weighing up to 10 lbs., have a white to light green interior. Padoc Hybrid Cabbage was bred for excellent processing qualities and with a good split tolerance—and it yielded the largest heads in our cabbage trials. Cabbage, a cole crop, can be grown in the spring and the fall.. Cabbage is hardy and can withstand a frost. 70 DAYS.
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Padoc Productive, early maturing variety bears large, dense heads—up to 12 inches across—that are tops for making into slaws and ... more

This very early green cabbage is ideal for the spring and summer seasons. Compact plants are suited to tight spacing and have light green, dome-shaped heads weighing 2 1/2-3 lbs. The remarkably sweet and tender leaves helped make Katarina an All-America Selections winner.
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This very early green cabbage is ideal for the spring and summer seasons. Compact plants are suited to tight spacing ... more

With a beautiful deep purple-red color, dense head, and short core, Red Jewel is ideal for both fresh and shredder markets. The uniform round 3-5 lb. heads tolerate tip burn and mature early and uniformly for an easier harvest. Red Jewel shines with excellent wrapper leaves and striking internal color.
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With a beautiful deep purple-red color, dense head, and short core, Red Jewel is ideal for both fresh and shredder ... more

Cauliflower-Mulberry Mulberry Hybrid Cauliflower combines an attractive color with a sweet, mild flavor. The vigorous, erect plants produce light purple curds or heads that'll add color to relish trays and other recipes. Like the common white cauliflower, Mulberry Cauliflower is a cool season crop that can be grown in the spring or fall garden.
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Cauliflower-Mulberry Mulberry Hybrid Cauliflower combines an attractive color with a sweet, mild flavor. The vigorous, erect plants produce light purple ... more

Cauliflower, Snowball A flavorful heirloom cauliflower variety that produces 6-8", pure-white heads. When colder weather arrives, its leaves will curl upright and self-wrap.
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Cauliflower, Snowball A flavorful heirloom cauliflower variety that produces 6-8", pure-white heads. When colder weather arrives, its leaves will curl ... more

Cauliflower-Snow Crown Hybrid vigor and uniformity bring it in ahead of the others with 7 to 8" rounded heads of exceptional firmness and quality. Snow Crown must be tied for best quality and may show a light purple blush on the underside of heads when grown under stressful conditions. Adapted to cool coastal climates and Eastern and Mid states.
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Cauliflower-Snow Crown Hybrid vigor and uniformity bring it in ahead of the others with 7 to 8" rounded heads of ... more

Cauliflower-Veronica This Romanesco cauliflower, also known as broccoflower, has peculiar aesthetics and earthy flavors when eaten fresh. After cooking, becomes sweeter and holds its color and structure.
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Cauliflower-Veronica This Romanesco cauliflower, also known as broccoflower, has peculiar aesthetics and earthy flavors when eaten fresh. After cooking, becomes ... more

Native to Europe's high meadows and mountain slopes of the Alps, Aquilegia alpina, commonly known as Alpine Columbine, is a compact species with charming, bright violet-blue, bonnet-shaped, nodding flowers (2-3 in. wide; 5-7 cm), which rise elegantly on slender stems above a lovely fern-like, blue-green foliage. Columbines bloom in early to mid-spring They like medium to light watering once established in poor to average, but well-drained soil. Partial shade is preferred, but full sun is tolerated with slightly more watering. The highly attractive blooms are long-lasting cut flowers. Consider adding Aquilegia to rock gardens, shady borders, or in masses along walks or drives.
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Native to Europe's high meadows and mountain slopes of the Alps, Aquilegia alpina, commonly known as Alpine Columbine, is a ... more

Columbines bloom in early to mid-spring They like medium to light watering once established in poor to average, but well-drained soil. Partial shade is preferred, but full sun is tolerated with slightly more watering. The highly attractive blooms are long-lasting cut flowers. Consider adding Aquilegia to rock gardens, shady borders, or in masses along walks or drives.
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Columbines bloom in early to mid-spring They like medium to light watering once established in poor to average, but well-drained ... more

Columbines bloom in April and early May. They like medium to light watering once established in poor to average, but well-drained soil. Partial shade is preferred, but full sun is tolerated with slightly more watering. The highly attractive blooms are long-lasting cut flowers. Consider adding Aquilegia to rock gardens, shady borders, or in masses along walks or drives.
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Columbines bloom in April and early May. They like medium to light watering once established in poor to average, but ... more

This lovely perennial will delight you with bright yellow blooms all spring and well into summer. Continue to deadhead the plants to extend the flowering season. Dwarf Coreopsis is an excellent choice for rock gardens, edging or borders. Plant in full sun to part shade.
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This lovely perennial will delight you with bright yellow blooms all spring and well into summer. Continue to deadhead the ... more

Developed by the University of Arkansas. Great cucumber with very compact vines for those tight on space. Makes a nice trellis of cucumbers in a pot culture or whiskey barrel. Keep inside till danger of frost is past.
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Developed by the University of Arkansas. Great cucumber with very compact vines for those tight on space. Makes a nice ... more

Organic Boston Pickling Cucumber. 57 days to maturity from seed. Heirloom, Non-GMO, Annual. The Boston Pickling cucumber is an early variety of cucumber that is sweet, tender and seedless. The Boston Pickling is large and smooth with a soft outer layer. Since this variety is mature in just fifty two days, a steady harvest can be achieved by planting regularly throughout the season. Keep inside till danger of frost is past.
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Organic Boston Pickling Cucumber. 57 days to maturity from seed. Heirloom, Non-GMO, Annual. The Boston Pickling cucumber is an early ... more

Non-GMO, open-pollinated Rhinish Pickle Cucumber plants produce heirloom pickling cucumbers with black spines and small bumps. Growing between 4" and 6" long, Rhinish pickle cucumbers are best for making delicious pickles when they are picked at 4". With a crisp, crunchy texture, they can also be eaten fresh on salads. Keep inside till danger of frost is past.
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Non-GMO, open-pollinated Rhinish Pickle Cucumber plants produce heirloom pickling cucumbers with black spines and small bumps. Growing between 4" and ... more

Dug this spring from a grove in my yard and potted in gallon pots. These are first-year plants, still small, and may not bloom next year. This native shrub, American Elder or Sambucus canadensis, has been known for its delicious fruit (for use in jellies, pies or wine) since native American times. It has more recently been used in landscapes for its spectacular blossoms and dramatically colored berries. The Elderberry is also a fantastic wildlife habitat, providing both shelter for small animals and a healthy food source. Elderberries are both drought and cold-tolerant, adapt to almost any soil type and most drainage conditions and have few pests. They grow 6 to 12 feet high in an oval or rounded shape. The white flower clusters are generally 6 to 10 inches in diameter and are very showy with a nice fragrance. The fruit, which is pleasantly tart but high in vitamin C, is a smooth round berry measuring three-sixteenths-inch in diameter growing in broad flat clusters. Grows in zones: 3 - 9
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Dug this spring from a grove in my yard and potted in gallon pots. These are first-year plants, still small, ... more

Giant Japanese Fern is thought to be a result of a cross between a typical Athyrium nipponicum pictum, Japanese Painted Fern, and its cousin the lady fern (Athyrium filix-femina). A very unique and rewarding hardy fern, this delightful selection performs well in any rich, evenly moist soil. It forms a massive, arching 3 feet tall clump of silvery fronds with green highlights on dark purple stems. Terrific for edging the shade border, in the rock garden, or in containers. Deciduous. Leaves may be trimmed to the ground in late fall or early spring. Plants are easily divided in spring, every 3 to 4 years. As with all athyriums, deer-resistance is excellent.
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Giant Japanese Fern is thought to be a result of a cross between a typical Athyrium nipponicum pictum, Japanese Painted ... more

This lovely fern grows around 12-18" tall and slowly multiplies to form a large clump 24" across. The fronds are approximately 18" long and are a soft-grey metallic color with hints of red and blue. The center stem is red so the contrast is excellent. This variety has more burgundy color at all seasons than the other one I offer. This fern prefers partial rather than deep shade. It is an excellent contrast plant to other shade perennials, such as Hosta, bleeding hearts, columbines, astilbe, and heuchera.
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This lovely fern grows around 12-18" tall and slowly multiplies to form a large clump 24" across. The fronds are ... more

Ostrich fern is popular for its erect stature and graceful arching fronds (leaves) resembling huge ostrich feathers, up to 5 feet long and 3 feet wide. Each frond is cut into numerous leaflets and subleaflets. As they mature they spread at the tip, creating a lovely canopy effect. Ostrich fern is very easy to grow in a variety of light exposures, but prefers shade or partial shade. It colonizes fairly fast by spreading rhizomes, eventually forming large, glorious colonies, but rarely becomes invasive. Ostrich fern grows best in moist, rich soil conditions but tolerates occasional drought when established. It's excellent around a pond or in a damp border. Few plants impart such a light, airy, cooling effect in the landscape, or provide such a range of foliage textures for the garden, as Ostrich fern. Fiddleheads are edible, and this is the preferred species to eat. However, it should only be eaten in moderation as all ferns contain varying amounts of carcinogenic compounds. The plant is not evergreen, but the fertile fronds turn black and persist through the winter. They perform better and better with age. Do not plant too deep; set the crowns at or just below soil level. A year-round mulch is recommended. Zones 2-7, and native south to Virginia and Missouri.
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Ostrich fern is popular for its erect stature and graceful arching fronds (leaves) resembling huge ostrich feathers, up to 5 ... more

Plants bloom for many weeks, with loose sprays of pure white flowers which move constantly, looking like a cloud of small butterflies. Although Gaura may not always winter reliably, plants flower for the entire summer and fall, so consider using it even as an annual. Superb in containers, the subtle color blends easily in borders. Drought tolerant once established.
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Plants bloom for many weeks, with loose sprays of pure white flowers which move constantly, looking like a cloud of ... more

Geraniums were once considered the "must have" plant for English gardens. Perennial geraniums are not related to annual geraniums, but are cold-hardy, long-lived perennials. It is also called Cranesbill because of the shape of the seed pods once the petals have faded. Seed heads snap open like bird beaks to release the seeds. Geraniums bloom for months beginning around May and continuing until October or November. If the cup shaped flowers fade in the summer heat trim the plant back and water deeply to encourage repeat blooming. Geraniums prefer light shade and well-drained soil.
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Geraniums were once considered the "must have" plant for English gardens. Perennial geraniums are not related to annual geraniums, but ... more

Geraniums were once considered the "must have" plant for English gardens. Perennial geraniums are not related to annual geraniums, but are cold-hardy, long-lived perennials. It is also called Cranesbill because of the shape of the seed pods once the petals have faded. Seed heads snap open like bird beaks to release the seeds. Geraniums bloom for months beginning around May and continuing until October or November. If the cup shaped flowers fade in the summer heat trim the plant back and water deeply to encourage repeat blooming. Geraniums prefer light shade and well-drained soil.
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Geraniums were once considered the "must have" plant for English gardens. Perennial geraniums are not related to annual geraniums, but ... more

Geraniums were once considered the "must have" plant for English gardens. Perennial geraniums are not related to annual geraniums, but are cold-hardy, long-lived perennials. It is also called Cranesbill because of the shape of the seed pods once the petals have faded. Seed heads snap open like bird beaks to release the seeds. Geraniums bloom for months beginning around May and continuing until October or November. If the cup shaped flowers fade in the summer heat trim the plant back and water deeply to encourage repeat blooming. Geraniums prefer light shade and well-drained soil.
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Geraniums were once considered the "must have" plant for English gardens. Perennial geraniums are not related to annual geraniums, but ... more

Geraniums were once considered the "must have" plant for English gardens. Perennial geraniums are not related to annual geraniums, but are cold-hardy, long-lived perennials. It is also called Cranesbill because of the shape of the seed pods once the petals have faded. Seed heads snap open like bird beaks to release the seeds. Geraniums bloom for months beginning around May and continuing until October or November. If the cup shaped flowers fade in the summer heat trim the plant back and water deeply to encourage repeat blooming. Geraniums prefer light shade and well-drained soil.
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Geraniums were once considered the "must have" plant for English gardens. Perennial geraniums are not related to annual geraniums, but ... more

Geraniums were once considered the "must have" plant for English gardens. Perennial geraniums are not related to annual geraniums, but are cold-hardy, long-lived perennials. It is also called Cranesbill because of the shape of the seed pods once the petals have faded. Seed heads snap open like bird beaks to release the seeds. Geraniums bloom for months beginning around May and continuing until October or November. If the cup shaped flowers fade in the summer heat trim the plant back and water deeply to encourage repeat blooming. Geraniums prefer light shade and well-drained soil.
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Geraniums were once considered the "must have" plant for English gardens. Perennial geraniums are not related to annual geraniums, but ... more

Geraniums were once considered the "must have" plant for English gardens. Perennial geraniums are not related to annual geraniums, but are cold-hardy, long-lived perennials. It is also called Cranesbill because of the shape of the seed pods once the petals have faded. Seed heads snap open like bird beaks to release the seeds. Geraniums bloom for months beginning around May and continuing until October or November. If the cup shaped flowers fade in the summer heat trim the plant back and water deeply to encourage repeat blooming. Geraniums prefer light shade and well-drained soil.
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Geraniums were once considered the "must have" plant for English gardens. Perennial geraniums are not related to annual geraniums, but ... more

Nepeta cataria attracts pet cats, and causes them to rub on the plant, roll on the ground, drool, be sleepy or anxious, or consume much of the plant. Catnip has a history of human medicinal use for its soothing properties. It has also been known to have a slightly numbing effect. The plant has been consumed as a tea, juice, tincture, infusion or poultice. Nepetalactone is a mosquito and fly repellent. Catnip oil is a repellent against mosquitoes, cockroaches and termites.
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Nepeta cataria attracts pet cats, and causes them to rub on the plant, roll on the ground, drool, be sleepy ... more

Chives belong to the same family as onion, leeks and garlic. They are a hardy, drought-tolerant perennial growing to about 10-12 inches tall. They grow in clumps from underground bulbs and produce round, hollow leaves that are much finer than onion. In mid-summer, they produce round, pink flowers similar in appearance to clover. Chives prefer a full sun location and are tolerant of a wide variety of soils but will grow best in soils that are high in organic matter. Chives are most commonly propagated by dividing the clumps in early spring. Clumps should contain about 4-6 bulbs. Plants that are harvested frequently benefit from supplemental fertilizer during the season. Chives can self-sow and overtake a garden unless flowers are removed before they fade. Chives also make attractive edging in the perennial border and flowers can be cut for arrangements.
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Chives belong to the same family as onion, leeks and garlic. They are a hardy, drought-tolerant perennial growing to about ... more

"Phenomenal" Lavender has it all: exceptionally tolerant of both high heat and harsh winter, this easy-to-grow lavender even shows resistance to the effects of humidity. Highly fragrant with concentrated essential oils, "Phenomenal"'s spikes of purple-blue flowers attract butterflies and bees to the garden. Edible, deer-resistant and fast-growing, this silver-leafed lavender has left all other new introductions in the dust! (Lavandula x intermedia) A superior plant for hot, dry slopes and banks, rock gardens, and natural rocky outcroppings. Good in Mediterranean style gardens, traditional mixed borders, and large artistic pots. Grow in average, dry to medium, well-drained, alkaline soils in full sun. Used in perfumes, sachets, oils and for medicinal purposes. Used to deter insects when placed in a closet or room. Attracts butterflies. Remove faded flowers to promote continued bloom. Prune to shape in spring after new leaves appear. Prune back to 8” in spring every 3 years to control plant size and to promote robust, new growth.
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"Phenomenal" Lavender has it all: exceptionally tolerant of both high heat and harsh winter, this easy-to-grow lavender even shows resistance ... more

Lemon balm (Melissa officinalis), considered a "calming" herb, is a member of the mint family. It was used as far back as the Middle Ages to reduce stress and anxiety, promote sleep, & improve appetite. Nowadays it is used extensively as a mosquito repellant and to attract bees. Chewing a leaf will freshen your breath, or you can soothe a bug bite by placing a leaf of lemon balm on it. It's delicious sprinkled on fruit salad, mixed into muffins, or made into tea. Use it to flavor water or butter. Vigorous grower with scent of lemon.
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Lemon balm (Melissa officinalis), considered a "calming" herb, is a member of the mint family. It was used as far ... more

Plant Chocolate Mint in the spring after the last frost, or in the fall 2 to 3 weeks before your first frost and have beautiful well-established, rapidly growing plants come up in the spring! It is easy to grow, & spreads rapidly. Water regularly until well established and provide about a half day of sun. When first frost approaches mulch to protect from the winter weather. The leaves of the Chocolate Mint plant die back in winter, and the plant resprouts early the next spring. It is virtually care-free. This is a very strong mint used for teas, with a smell like a peppermint patty. Add fresh leaves to strawberries for a special treat! It's great dried and added to black tea or used by itself.
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Plant Chocolate Mint in the spring after the last frost, or in the fall 2 to 3 weeks before your ... more

Mentha spicata. Mint Julep is a popular variety of Spearmint with small aromatic leaves smelling much like mint julep. Though this is a wonderful mint variety for culinary and tea purposes, to avoid confusion, it is not the mint most commonly used to make the famous mint julep drink, which is Kentucky Colonel Spearmint. Easy to grow. Perennial zone 4-9.
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Mentha spicata. Mint Julep is a popular variety of Spearmint with small aromatic leaves smelling much like mint julep. Though ... more

Monarda citriodora is a member of the mint family. Some other common names for lemon bee balm plants are purple horsemint, lemon mint, plains horsemint, and horsemint. Lemon bee balm is an herbaceous annual native to the central and southern U.S. and northern Mexico. It’s fairly common along roads and in pastures or prairies in these areas. Lemon mint grows to about 30 inches (76 cm.) and produces tight, spike-shaped clusters of lavender flowers. There are several good reasons to grow lemon bee balm plants in your garden. Many gardeners choose this plant for its ability to attract pollinators and for its delightful, lemony aroma. As an herb, it also has some culinary uses. The leaves add a lemon flavor to cooked foods, salads, and teas. They can also be used in potpourri mixes.
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Monarda citriodora is a member of the mint family. Some other common names for lemon bee balm plants are purple ... more

Lime mint is a culinary mint variety with large dark green rounded leaves and tall upright growth habit. It has a citrus-lime scent and flavor. Good tea mint or served with fruit punch, margaritas or other drinks. Easy to grow perennial hardy in zones 4-9.
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Lime mint is a culinary mint variety with large dark green rounded leaves and tall upright growth habit. It has ... more

This mint has fuzzy leaves with a sweet orange flavor, and green, branching stems tinged with red that reach 2 feet when growing in full sun to part shade. Leaves are round to oval, smooth and dark green with a red edge. White and pink flowers in short spikes bloom from mid to late summer. Very fragrant, citrus-like scent. Orange mint thrives alongside water gardens or in damp spots in the yard, but will also survive in drier soil. Lushest growth occurs in moist soil in partial shade, where you may want to leave it in its pot to help curtail its wandering ways. Crush fresh leaves into water for a refreshing beverage, or add to iced tea or cold drinks. Use fresh leaves in salads or to make mint sauce for fish or lamb. Try making orange mint jelly and orange mint vinegar. Pick leaves frequently. Plants open pink blooms in late summer.
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This mint has fuzzy leaves with a sweet orange flavor, and green, branching stems tinged with red that reach 2 ... more

Peppermint generally grows best in moist, lightly shaded locations, with a good supply of water, not water-logged. Peppermint has a long tradition of medicinal use. Peppermint is often used as tea and for flavoring ice cream, confectionery, chewing gum, and toothpaste. The aroma of peppermint has been found to enhance memory. For companion gardening, it is recommended that you grow mint near roses, to help keep aphids away. It may also repel rodents.
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Peppermint generally grows best in moist, lightly shaded locations, with a good supply of water, not water-logged. Peppermint has a ... more

Spearmint is loaded with vitamins, antioxidants and vital nutrients. It does not contain as much menthol as peppermint, but is rich in limonene, dihydrocarvone and cineol. It's a spreading plant great for containers and tolerant of light frost. Its leaves are harvested just before flowering stage for culinary purposes, or gathered in full flower for distillation of essential oils. Wash the leaves in clean running water, pat dry with absorbent paper, & store in vegetable compartment of refrigerator for use in near future. Dried spearmint is used in teas & drinks. To dry, spread leaves on a plastic sheet, allow to dry under shade, & store in airtight container in cool place away from sunlight. It’s the best mint variety for hot and cold drinks. Toss bruised leaves into ice water for a refreshing summer drink or add to iced tea.
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Spearmint is loaded with vitamins, antioxidants and vital nutrients. It does not contain as much menthol as peppermint, but is ... more

Origanum vulgare 'Aureum' has a mild peppery flavor with golden yellow leaves which turn lime green in winter. The leaves of this plant are used to flvor tomato dishes, meat dishes, stews, stuffings, and pasta. It grows 6-12" tall by 18-24" wide. It grows well in a rock garden, border, mass planting, and as a ground cover. It grows best in full sun and will even tolerate light foot traffic. It grows well in full sun in zones 4-9.
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Origanum vulgare 'Aureum' has a mild peppery flavor with golden yellow leaves which turn lime green in winter. The leaves ... more

In Greek cooking, oregano is used in tomato sauces, with meats, fish, cheese, egg dishes, salads, cheeses, and with vegetables including tomatoes, zucchini, and green beans. It is also used to prepare a tea that is believed to be a treatment for indigestion, coughs, and to stimulate menstruation. As with most herbs, oregano leaves taste best before the plant flowers. You can begin harvesting when plants have reached 4-5 inches in height. Cutting stems all the way back to the ground will encourage more stems and a fuller plant. The stems tend to get woody, and the easiest way to strip the leaves is to hold the stem by the top, uncut end and run your finger down the stem. Greek oregano also makes a nice edging plant and ground cover, requiring little maintenance.
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In Greek cooking, oregano is used in tomato sauces, with meats, fish, cheese, egg dishes, salads, cheeses, and with vegetables ... more

As the name suggest, this pungent, highly aromatic oregano has the bold flavors that are the building blocks of Mexican dishes, spicy salsa, and chili dishes. A good substitute in recipes calling for common oregano, though reduce amount by half of what the recipe calls for. The rich green rounded foliage and pink summer flowers also look great in the herb garden or mixed border.
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As the name suggest, this pungent, highly aromatic oregano has the bold flavors that are the building blocks of Mexican ... more

NOTE: Parsley is a biennial, meaning it will live for only two years. These plants are still very young and will need some growing time before you can harvest. This slightly peppery and bright herb is so much more than a bit of green on the side of your plate. Parsley is a great source of vitamin C, calcium, iron and fiber. Raw parsley also acts as a breath freshener and has anti-inflammatory properties. To store parsley, rinse with cool water and then wrap in a slightly damp paper towel in a resealable plastic bag and keep in the fridge. You can dry your fresh parsley by tying a bunch together and hanging it upside down in a cool, dry place. When the parsley is completely dry, remove the stems and store the dried leaves in an airtight container. You can also dry out your parsley in a slightly warm (100 degrees F) oven or in a dehydrator.
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NOTE: Parsley is a biennial, meaning it will live for only two years. These plants are still very young and ... more

Rosemary is used as a decorative plant in gardens and has many culinary and medical uses. The plant is said to improve the memory, and is a symbol of remembrance at weddings and funerals. The leaves are used to flavor various foods, like stuffings and roast lamb, pork, chicken and turkey, as well as barbeque. Rosemary contains antioxidants and other bioactive compounds, some of which may be useful in preventing or treating cancers, strokes, and Alzheimer's Disease. Rosemary is native to the Mediterranean area and to Asia, and can withstand prolonged droughts. It can grow quite large and retain attractiveness for many years, can be pruned into formal shapes and low hedges, and has been used for topiary. It is easily grown in pots, and since it may not be reliably hardy in this area, it is recommended that you plant it in a container which can be brought inside, at least into a sunny garage window for some protection, in winter.
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Rosemary is used as a decorative plant in gardens and has many culinary and medical uses. The plant is said ... more

Sage grows 2 to 3 feet tall & has a tendency to sprawl. It attracts bees; & helps repel cabbage butterflies & improve the flavor of cabbage. It can be grown in containers. This aromatic and slightly bitter herb is noted for its use in stuffings for poultry, rabbit, pork, & baked fish. It also can be used in sausage or meat loaves. Harvest sage before the plant flowers. Gather sprigs, tie in a loose bundle & hang upside down in a cool, airy place. Do not dry in direct sunlight. When the sprigs are dry & brittle, remove the leaves & store in airtight containers. Aromatic, cosmetic, culinary, decorative, and medicinal uses include: *insect repellent *fragrance in potpourris *infusions to color hair silver *stimulates the skin in facial steams, baths, and lotions. *flavors vinegars, herbal butter, omelets, soups, and poultry stuffings. *fresh sage added to salads. *herbal wreaths (especially culinary) and nosegays. *said to have some medicinal qualities.
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Sage grows 2 to 3 feet tall & has a tendency to sprawl. It attracts bees; & helps repel cabbage ... more

Salvia elegans, the pineapple sage plant, is a frost-tender perennial that is native to Mexico and Guatemala. It grows to about 3 to 4 feet tall with a wide, rounded form, short leaves, and bright red, long, spiky flowers that give it a Christmassy look. It attracts hummingbirds and butterflies, blooming from late summer to early fall when other food sources are scarce. The crushed plant leaves smell like pineapple, hence comes the common name of the pineapple sage plant. The leaves and flowers of the pineapple sage plant are edible and very aromatic, a great garnish, flavoring agent and decorative element for food. Their rich flavor goes well with breads, sandwiches, smoothies, salsa, fritters and chicken dishes. It makes good teas and jellies. The flowers contain anthocyanins, which have antioxidative and antimicrobial properties. It has been widely used in traditional medicine, to lower blood pressure and to treat insomnia, anxiety and nervous system disorders.
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Salvia elegans, the pineapple sage plant, is a frost-tender perennial that is native to Mexico and Guatemala. It grows to ... more

Sage grows 2 to 3 feet tall & has a tendency to sprawl. It attracts bees; & helps repel cabbage butterflies & improve the flavor of cabbage. It can be grown in containers. This aromatic and slightly bitter herb is noted for its use in stuffings for poultry, rabbit, pork, & baked fish. It also can be used in sausage or meat loaves. Harvest sage before the plant flowers. Gather sprigs, tie in a loose bundle & hang upside down in a cool, airy place. Do not dry in direct sunlight. When the sprigs are dry & brittle, remove the leaves & store in airtight containers. Uses include insect repellent, fragrance in potpourris, hair coloring, skin stimulant, flavoring, salad ingredient, herbal wreaths and nosegays. It is said to have some medicinal qualities.
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Sage grows 2 to 3 feet tall & has a tendency to sprawl. It attracts bees; & helps repel cabbage ... more

Tricolor Garden Sage is a form of regular culinary Garden Sage. The irregular pattern of variegation in the grayish-green leaves, marbled with white, pink and purple, is stunning in the garden. This plant can replace Garden Sage in any recipe, and is a worthy garnish for any poultry dish. Lavender blue flower spikes appear in summer. Strongly aromatic foliage may be used fresh or dried in cooking. The plant is attractive to bees and butterflies, making it ideal for herb gardens, mixed borders, and containers.
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Tricolor Garden Sage is a form of regular culinary Garden Sage. The irregular pattern of variegation in the grayish-green leaves, ... more

Lemon Thyme grows like English Thyme but definitely smells and tastes like lemon. Lemon Variegated Thyme has beautiful vibrant green leaves with a hint of gold edging. It can be used in any recipe calling for lemon juice, lemon zest or lemon flavoring. Lemon Thyme added to marinade is great with fish or chicken. Lemon Thyme's glossy green foliage can be sheared to form one of the knots in a traditional knot garden. Easy to grow, lemon thyme needs only a regular light pruning after the first year. It tolerates drought and deep freezes well. It is best cultivated in a hot, sunny location with well-drained soil with a pH of about 7.0; it prefers slightly alkaline conditions. Add lime to raise the pH if needed, and a slow-release fertilizer at or before planting and again each spring. Mulching with limestone gravel or builder’s sand improves drainage and prevents root rot. Plant thyme in your herb garden, at the edge of a walk, along a short garden wall, in containers, along a walkway and between steps. The flowers open in spring and summer and are attractive to bees. Harvest leaves as you need them, including through the winter. Strip the tiny leaves from woody stems before using.
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Lemon Thyme grows like English Thyme but definitely smells and tastes like lemon. Lemon Variegated Thyme has beautiful vibrant green ... more

This giant cultivar variety (28" tall x 44" spread) features massive thick blue-green leaves with an intense creamy-yellow center. Mature leaves are puckered. This hosta is slug resistant, and can also tolerate a bit of sun. Good for planting in mixed containers or tubs. Sunlight requirements of different hostas vary widely, depending on foliage color, which ranges from a deep blue to a light chartreuse to a soft creamy white. In general, the lighter the foliage, the brighter the sun. The deeper darker foliage retains it color best in moderate shade, while the variegated varieties need more sunlight to keep their white and gold stripes. All hostas need some shade and few, if any, will do well in strong direct sunlight. Plant in rich organic soil with a slightly acidic pH. Dig the planting hole about a foot deep, and wide enough to accommodate spread. Hostas are rugged and tolerate almost any soil. Drainage is most important, to prevent dormant season crown rot. When newly planted, keep the roots moist, not wet. Once established, hosta plants aren’t fussy. Fertilize each spring and again in summer. Granular fertilizers should never sit on the leaves. Deer find them tasty, and you might try planting daffodils around your hosta to keep them away from the emerging shoots. Slugs leave unsightly holes in the leaves, but a light scattering of sand around your plants will help keep them away.
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This giant cultivar variety (28" tall x 44" spread) features massive thick blue-green leaves with an intense creamy-yellow center. Mature ... more